So far so good!

Well, it's been a couple of weeks since we've been open, and so far so good! It's nice to have some guests come back 3 times already, and to have other's come in to say they've heard great things, even though we just opened up!

It says a lot about Jeff and his recipes, and the desire for people to have fresh well-balanced meals, as an excellent alternative to the fast food choices out there now.

With regard to the opening, it was a fair amount of work, that couldn't have been done without Jeff's assistance. Quite a few long days and late nights, but in the end, I know that we have replicated Just Jeff's Windsor location in terms of food quality, guest service and consistency. A huge thanks to Jeff for all of his help...it was nice to have someone to call when you have a question, makes me appreciate how difficult it must have been for him when he just opened up. I also appreciated his hard work during the opening, although I think he stayed late to help because I was supplying the beer - but I'm not totally sure on that ;)

Anyhow, we appreciate all the well wishes we've received, and we'll be updating on our progress as the business evolves.

Jason

First Franchise Open

The Barrie Store is finally open!...WOW… I can’t begin to describe how cool it is to see my idea/concept/product in another city…looking and tasting exactly as it does in my store, as if it were all cooked by me. Jason Post is the owner of the Barrie Franchise. He believes in the concept, grabbed it by the horns and ran with it. After already experiencing a new business opening, I know what he went through (it was a very stressful, and at times a helpless process) he made it out with his head high ready to replicate quality and consistency. If you are from that area, be sure to stop in and say hello.

Congrats to you Jason
Talk to you soon,

Jeff