Monday, October 11, 2010

Gluten Free Meals

Many of Just Jeff's Meals are gluten free. Many of the other meals can be made gluten free - notice required.
Details instore or give us a call.
519-966-0997

Tuesday, September 28, 2010

Bloggers Discount


Well, It's no surprise costs are going up everywhere. Blame it on whatever you want, but the fact is costs keep going up.
As a small token, I'm offering this attached coupon to all my bloggers. Print it and reprint it as often as you wish. Use it multiple times per visit...but only for our Large Platter (now selling for $25+HST). This coupon will give you the old price for another 2 months.
You must present this coupon at purchase. You only need one coupon if your purchasing more then one platter at that visit.
Be the one who brings the most delicious, unique munchie to the party.
NOTHINGS & SALSA
Forward this link to a friend.
Cheers

Friday, September 17, 2010

Thanksgiving Menu - 2010

Last year we cooked over 1000 pounds of turkey for this Holiday.

Call in and reserve your order - (519) 966-0997

Enjoy the Holiday with your Family & Friends… Not Cooking & Cleaning!
2010 – Menu


Thanksgiving Feast

Fresh Roasted Turkey au Jus
60% white meat & 40% dark meat all sliced and ready to serve.
Maple Ginger Glazed Ham
Slow roast ham sliced then topped with our homemade glaze.
Smoked Pork & Sage Stuffing
Our popular dressing finished with onions, celery and turkey stock.
Smashed Potatoes with (a hint of) Yams
Seasoned white potatoes smashed with butter and a hint of roasted yams for flavour.
Mixed Medley of Fresh Vegetables
Fresh medley of hand cut vegetables cooked to perfection with garlic butter.

All above are served with homemade gravy & cranberry sauce.

4 servings = $69.99 ~~ 8 servings = $129.99 ~~ 12 servings = $189.99 Plus HST.

Sub all white meat for an additional $1.75 / per person.
Additional gravy - $7.00 / Litre (litre serves 4)
Substitutions available – additional charges may apply.


Additional Holiday Suggestions

Nothings & Salsa – Large Platter $20.00
House Tossed Salad with Tomatoes & Cucumbers – Small Pan $17.00
Breast of Chicken Marsala – Small Pan $47.00
Pasta with Meat Sauce – Small Pan $32.00
Swedish Style Meatballs with Dill – 8 dozen $37.00

See our Catering Menu for Additional Options.
www.justjeffs.com


Just Heat & Serve - Heating directions provided.

All Orders must be placed no later than Thursday October 7th for pickup on
Saturday October 9th - between 12:00 pm – 6:00 pm.

Don’t forget… we repeat this menu for the
U.S. Thanksgiving in November!

Tuesday, July 13, 2010

Addictive Chips

Holy Nothings & Salsa... if you want to be the one who brings the most delicious, out of the ordinary munchie to any gathering, you had better bring our Nothings & Salsa. Our seasoned chips with salsa dip are always a hugh hit. Be warned though....Call ahead. We run out every weekend. It doesn't matter how many extra we make.
Our Large Platter serves 15-20 guests....$20, and our Small Platter serves 6-10 guests for only $10.
Don't say you were not warned!
Enjoy.
Jeff

Monday, April 12, 2010

Naming a new program

Our new "Senior Meal Solutions" program is really taking off. I must tell you that I really struggled naming it. I wasn't really sure if I should call it "Senior" because of the fear to offend or limit my market. That's water under the bridge now....The name stands, anyway....my point is that many (middle aged) have come in ordering this for themselves...which is good(controlling portion sizes)....they often feel like they are being dishonest or perhaps telling a little white lie when they order.....if that's you....keep this in mind when you place your order....

We do NOT check ID .....

This program is perfect for portion control......and mom & dad.
Eat Well...Without The Work!

Jeff

Monday, March 29, 2010

Senior Meals Program


Some of you may know by now that I've just introduced our new Senior Meals Program. Long story short, smaller portioned complete meals (designed for small appetites) all in one oven-ready container. Smaller portions equal smarter pricing. See all the details on our website "Menus Section".
I've attached the Nutrition & Pics Sheet. Just click on it for a better printable view.
Talk to you all soon.

Sunday, March 28, 2010

Damn Sodium!!!

I can't begin to tell you all how difficult it is to make food taste good without adding salt. Since the Senior Meal orders have been pouring in, over 90% of them requested low sodium (for obvious reasons). It's amazing how much sodium is in raw ingredients to begin with...and things like canned tomatoes, herbs, root vegetables etc. AAAAWWWWWWWWW
I'm currently testing all the recipes with low sodium added so I can enter the recipe data into my Nutritional Software. Many have requested this info on the food items. I make the dish....taste it... think it's a little on the bland side, then enter the recipe data and....holy cow....800mg of sodium!.....are you kidding me!....makes me wonder what good restaurant sodium levels are......that info soon to follow in a future blog!

Anyway...it's been a challenge and educational. One thing is for sure, I will never stop using fresh quality ingredients.
Talk to you soon.

FYI... Daily recommended sodium for the day (average 2000 calorie diet)is only a touch over 1 teaspoon!.....most people use one teaspoon in their pasta water... or half a teaspoon on a steak...not to mention the potatoes, veggies and sauce with the steak!